Idea Center - Tips

Mix Mezzetta® Giardiniera, marinade and all, with cooked squid and a handful of sliced green olives for a festive Italian-style calamari salad.

Mix diced Mezzetta® Giardiniera vegetables with chopped cooked chicken and a few spoonfuls of mayo for a truly special chicken salad.

Liven up your favorite potato or egg salad recipe with a few spoonfuls of Mezzetta® Giardiniera.

Use Mezzetta® hot or mild Italian Giardiniera Mix in place of sauerkraut to spice up hot dogs or alongside grilled sausages or pot roast.

Dress up a fish taco with a hearty helping of Mezzetta® Hot Mix Giardiniera.

Make a Chicago-style Italian beef sandwich: A fresh Italian or French roll piled high with roast beef and topped with a hearty helping of either Mezzetta® Hot Mix or Italian Mix Giardiniera and a drizzle of olive oil.

Toss Mezzetta® Giardiniera with chilled, cooked pasta for a quick, attractive and delicious pasta salad

Use Mezzetta® Giardiniera on sandwiches—especially tuna, chicken or egg salad.

Serve Mezzetta® Giardiniera alongside cheeses and cured meats as part of an antipasto platter.