Idea Center - Tips

Add a splash of maraschino cherry juice to a martini for a lovely holiday hue.

Our Specialty Veggies are a great way to add veggies into your meals or side dishes.  Serve them on the side of a cheese platter, or toss them into an egg or tuna salad. They're also great on hot dogs or burgers.

Our Anchovy Stuffed Olives go great with Mediterranean and Italian dishes.Try them in a Caesar salad, sprinkled over a pizza, or tossed into your favorite pasta dish.

Simply pour in a bowl of Green Chili Peppers for a flavorful fat free dip for tortilla chips. Or, add them as a garnish to your Huevos Rancheros.  Try them on a black bean salad and add a little zing to your meal.

Turn a simple pizza into a gourmet experience with a topping of Organic Sliced Roasted Red Bell Peppers, goat cheese and julienned fresh basil.

Combine Garlic Stuffed Olives in a food processor with anchovy filets, Capers, lemon juice and olive oil for a terrific tapenade. Spread it on fish or chicken  or serve it as an appetizer.

Roughly chop Organic Kalamata Olives and toss with olive oil and capers. Spoon mixture over a block goat cheese and serve with pita chips.

Pour an entire jar of NVB Italian Olive Antipasto, marinade and all, over a pot roast and braise for several hours until the meat is tender.

Chop Mezzetta® Cheese Stuffed Olives and sprinkle on hummus.  Use as a dip for crudité.