Lamb Burgers with Feta Stuffed Olives

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Puree 2/3 of the jar of Mezzetta® Feta Cheese Stuffed Olives.

Combine the ground lamb, olive puree and fresh dill.

Form into patties and preheat the grill to high heat.

Portion the lamb into 6 patties and place them on the grill .

Cook for 8 minutes per side.

To serve the burger, layer the fresh sliced tomato, feta cheese, Mezzetta® Roasted Red Bell Pepper Strips on the hamburger bun and top with the lamb burger.

To finish the burger, top with Mezzetta® Sun-Ripened Dried Tomatoes, slices of the remaining Mezzetta® Feta Cheese Stuffed Olives and the hamburger bun.