Careers

Headquarters in Napa Valley

For four generations, our family-owned company has brought the best of the Mediterranean to the USA. From our Napa Valley headquarters, we take family recipes and the world’s finest ingredients and turn them into something truly special, and we’re proud to be the country’s leading brand of specialty olives and peppers.

As we write our next chapter, we’re looking for bright, qualified candidates to join the Mezzetta family. Our team is passionate about flavor, quality, and fun, and we think food made with love tastes better. From sales and marketing to operations and maintenance, every day is an adventure, and we’d love to have you join us.

About Us

We love food. Quality food. Delicious food. Traditional food. Flavorful food. Healthy food. Convenient food. Fresh food. Yummy food. It's this love and passion for food that's been passed down from generation to generation within our family. More >

Our History

For over seventy years, Mezzetta has brought delicious and healthful foods from the Mediterranean to the American table. Like so many American success stories, this one has its roots in Italy, where delicious food and wine were central to the family experience. More >

Featured Recipe

Recipe

See Recipe >

Greek 7-Layer Dip with Peperoncini

Quick Tip

quick tip

#240

For easy weeknight meals, keep several jars of Mezzetta Marinara on hand for quick pasta dinners, casseroles and slow cooker recipes.

more tips >

From Our Customers

"I was looking for foods to add texture and flavor to the soy foods that I eat. I added Mezzeta’s roasted red bell peppers and Mezetta's deli-sliced tamed jalapeno peppers to my soydog. It's a wonderful substitute!" Fan Testimonial
"tried your Kona Coast Island Teriyaki Marinade & Grilling Sauce. WOW!!! I used it on several pieces of Mahi Mahi. Thanks for such a great product. I can't wait to try the other ones!" Sincerely, Joseph Flores CA
"I have been enjoying your Garlic Stuffed Olives for several years now. It has come to a point where I refuse to serve any other olive in my martinis." Sincerely, Myles
"You have a big hit here in Pensacola FL with your Bistro Garlic Stuffed Olives. Over the holidays, we all enjoyed snacking on your garlic stuffed olives with our favorite wines. " Sincerely Therese M McGrath
"I just wanted you to know that I will buy no other Golden Pepperoncini peppers than yours. I easily go through 2 jars a week!" Thank you, M. Magaril

next submit yours >