quick tip
#137
Make a sweet and spicy salsa using chopped strawberries, mint, cilantro, lime juice, olive oil and some chopped up Mezzetta® Habanero Peppers.
While they’ve become common ingredients in the cuisines of the Mediterranean, sweet and hot…
get tips & recipes >
Punch up, kick up, lift up, twist up, and wake up your palette with priceless tips, parings and antipasti platings from the Mezzetta Idea Center. May our gallery of inspiration bring you never-ending culinary happiness.
Make a sweet and spicy salsa using chopped strawberries, mint, cilantro, lime juice, olive oil and some chopped up Mezzetta® Habanero Peppers.
Let a few Mezzetta® Habanero Peppers steep in some warm olive oil and use this spicy flavored oil as a garnish to any dish for a little added heat and flavor.
Pesto and Roasted Pepper Pizza with Blue Cheese Olives
Linguine with Steamed Clams