ingredients
- 2- 16 oz jars Mezzetta® Italian Mix Giardiniera
- 5 oz Mezzetta® Spanish Colossal Queen with Minced Pimienta Stuffed Olives
- 6.5 oz Mezzetta® Marinated Artichoke Hearts
- 4 oz. Mushrooms
- 3 oz. Sweet Petite Gherkins, sliced
- 8 oz. Mezzetta® Golden Greek Peperoncini
- 3 oz. Mezzetta® Cocktail Onions
- 2 Tbs. Mezzetta® Non-Pareil Capers
- 2 Tbs. Mezzetta® Olive Oil
- 6.5 oz. Solid Pack Tuna
- 8 oz. Napa Valley Bistro® Homemade Style Marinara
- *Calculated ingredients may not always be as accurate as the original recipe.
preparation
Drain and rinse Giardiniera. Combine all ingredients except tuna. Add tomato sauce and chill 12 hours.
Before serving, fold in tuna

Comments and Likes