Whether you’re looking for a mild, sweet pepper or one with a little more kick, our peppers are superior because they come from the very best growing regions in sunny Italy, Spain, Greece and California. Perfectly balanced and pleasantly crunchy, Mezzetta peppers add a high note of flavor and texture to your favorite foods.
16 oz (473 ml) Hot Chili Peppers
$2.40
Mezzetta Hot Chili Peppers are grown locally under the warm California sun. Watch out, this pepper is spicy! They are perfect for adding flavor and heat to your favorite south of the border recipes. Slice them, dice them or cook with them whole in traditional Mexican recipes.
$10.80
16 oz (473 ml) Sweet Cherry Peppers
$2.40
Mezzetta Sweet Cherry Peppers are grown locally in sunny California. This juicy pepper variety is sweet, slightly tart and mildly spicy. Show off their beautiful red & green colors by serving them as antipasto or stuffing them with prosciutto and provolone. They can also be sliced and diced to add color and flavor to your favorite recipes.
$10.80
16 fl oz (473 ml) Hot Chili Peppers (Mexican Style en Escabeche)
$2.40
Mezzetta Hot Chilies w/ Carrot & Onion combines California grown produce to create a traditional Mexican favorite. Perfect as a side dish to Mexican entrees or try adding to burritos or sandwiches for authentic south of the border flavors and spices.
$10.80
16 oz (473 ml) Sweet Banana Wax Peppers
$2.40
Mezzetta Sweet Banana Wax Peppers are grown locally under the California sun. This pepper variety shows off a beautifully vibrant yellow color. Their taste is mild, sweet, tangy and crunchy. Similar to peperoncini, they add zing to just about everything. Try them on hamburgers, hot dogs, sandwiches, or as a recipe ingredient.
$10.80
16 oz (473 ml) Garlic & Dill Golden Greek Peperoncini
$2.40
Mezzetta Imported Garlic & Dill Peperoncini comes from the sun-drenched pepper farms of the Mediterranean. We've added fresh garlic and dill to our traditional Peperoncini for additional flavor and zing. Tender juicy and tart, try them on sandwiches, salads or stuff them for a tasty appetizer!
$10.80
8 oz (237 ml) Habanero Peppers
$2.22
Mezzetta Habanero Peppers are grown locally in sunny California. This diabolically delicious pepper explodes with a lush floral perfume and tropical fruit flavors bathed in intense Caribbean heat. For the adventurous, a little bit of the world's hottest pepper offers a distinctive flavor that has no substitute. Try it as a seasoning for your favorite salsa, chili recipe, or exotic fruit salad.
$9.99
16 oz (473 ml) Hot Cherry Peppers
$2.40
Mezzetta Hot Cherry Peppers are grown in locally under the California sun. This colorful and juicy pepper variety is spicy with a touch of sweetness. Hugely popular in the Northeast, they are famed as the secret ingredient for authentic Philly Cheese Steak sandwiches. Slice and grill or sauté them with thinly sliced sirloin, onions and provolone cheese for the perfect Philly Cheese Steak sandwich. Don't trust us. Ask a Philadelphian!
$10.80
16 oz (473 ml) Hot Jalapeño Peppers En Escabeche
$2.40
Mezzetta Hot Jalapeño Peppers En Escabeche are grown locally in sunny California. Using the age-old escabeche pickling method, we've preserved the smoldering bouquet of the pepper's natural flavors and marinated them with savory spices and garlic. Serve them as a sizzling appetizer, a side dish to a cheeseburger or as the base for authentic guacamole.
$10.80
16 oz (473 ml) Italian Wax Peppers
$3.00
Crisp and fresh tasting, these mild peppers are tender with a deliciously bitter tang. Italian Wax Peppers are preserved with garlic and savory spices and packed fresh for intense flavor and color. Super snackable, a wonderful addition to an antipasto or cheese platter, in a sandwich or on salads.